As autumn’s amber leaves fall and the air grows crisp with the scent of pumpkin spice and...
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French macarons are a delightful, sweet, meringue-based confection. These delicate sandwich cookies are made with egg whites, icing sugar, granulated sugar, and almond meal. The typical Parisian-style macaron, which has been popular since the 19th century, features two rounded discs filled with ganache, buttercream, or jam.